CHEAPEST African Street Food!! Ghana’s Giant Outdoor Market!!

Thanks to BetterHelp for sponsoring this video! Visit https://betterhelp.com/besteverfood to get 10% off your first month today! If you have any questions about the brand relating to how the therapists are licensed, their privacy policy, or therapist compensation model, check out this FAQ: https://www.betterhelp.com/your-questions-answered/ *FOLLOW US!!* 👇 🔥 https://www.instagram.com/besteverfoodreviewshow/ 😃 SUBSCRIBE (2ⁿᵈ ch.) www.youtube.com/@MoreBestEverFoodReviewShow Like our music? Enjoy FREE 30-days of Epidemic Sound. Best royalty-free music: ✅ http://share.epidemicsound.com/BEFRS — 🇬🇭 *ACCRA (The Capital of Ghana)* 🍽️ CO-HOST » *Chichi Yakubu* 💁🏾‍♀️ 1️⃣ *Makola Market* 📍 a20 Kojo Thompson Rd, Accra, Ghana ⏰ 5 AM - 6 PM 🍛 *TSOFI* (Deep-fried Turkey Tail) Excessive fat part off the tail seasoned with blended ginger and onion mixture. Maggi pollo seasoning and salt. Served with fried yam and eaten with SHITO (hot black pepper). 💸 *₵24,13 GHS / $1.54 USD* 🫘 *GOB3 / RED-RED* (Beans Stew with Fried Ripped Plantain) Black eyed beans, palm oil, onions, powdered pepper, salt, Maggi spice, garlic and plantain. 🙋🏾‍♀️ Serwaa (Vendor) 🍚 *TUO-ZAAFI* (Corn Flour Porridge) 🍃 *AYOYO* (Ayoyo leaf soup) 🐄 *COW ORGANS* 🧕🏿 Hajia Habiba (Stall Owner) Corn Flour, cassava dough..Served with stew and ayoyo leaf soup. Sauteed cow organs and meat with onion, ginger, garlic and add to cow intestine. Ground pepper, salt and seasoning.Olive oil. Add ground pepper, tomato puree and stir intermittently. Salmon and herrings. 💸 *₵41,99 GHS / $2.68 USD* 2️⃣ *Osu Night Market* 📍 I125 Basel St, Accra, Ghana ⏰ 4 PM - 2 AM 🥪 *CHIBOM* (Pressed Omelette Sandwich) 🙋🏾‍♀️ Emmanuella Quartey (Vendor) Egg omelet, chopped vegetables (onions, cabbage and tomatoes). Sliced bread. Toasted. 💸 *₵11,75 GHS / $ 0.75 USD* 🍝 *SHINKAFA* (Rice and Spaghetti with Stew topped with Cow Skin “Wele”) 🙋🏾‍♀️ Maa Leticia (Stall Owner, Anointed Lady Leticia Special Food) Tomato, habanero salt, pepper, ginger, garlic, onions then blend, cow meat and skin, Maggi cube, thyme stew. Steamed rice. Spaghetti pasta. 💸 *₵56,09 GHS / $3.58 USD* 🍖 *DOMEDO* (Roasted Pork) 🙋🏾‍♀️ Joyce Odame (Vendor) Pork marinated with blended ginger, pepper and onion with Maggi cubes. Served with suya powder and onions. 💸 *₵93,53 GHS / $5.97 USD* Timestamps: 0:00 » Intro 0:33 » Tsofi (Illegal Turkey Butt/Tail) 2:30 » Makola Market 3:52 » Gob3 (Bean Stew) 6:43 » Ghanaian Food 7:43 » TZ/Tuo Zaafi (Corn Flour Porridge) 10:52 » Co-Host: Chi Chi’s Story 11:34 » Accra After Dark (Osu Night Market) 11:43 » Chibom (Egg Sandwich) 12:54 » Night Market Food 13:24 » Domedo (Roasted Pork) 15:10 » Shinkafa (Rice & Spaghetti) 17:29 » Episode Food Recap 18:23 » Next Episode Teaser 18:34 » More Best Ever Food Review Show 18:50 » Bloopers & LOLs 19:51 » Thank You to Chi Chi (Co-Host) 20:20 » Outro (Peace!) #BEFRSghana #BestEverFoodReviewShow #BestEverGhanaFoodTour #BEFRS #Sonny #Streetfood #SonnySide #BEFRSstreetfood #GhanaianFood #GhanaianCuisine — *SOCIAL MEDIA* 🌐 👉 FACEBOOK » https://www.facebook.com/BestEverFoodReviewShow/ 👉 TIKTOK » https://www.tiktok.com/@besteverfoodofficial ❤️ *SUPPORT US:* Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. ✅ http://bit.ly/BestEverPatreon *VIP Patrons* 😎 Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan. 🥒 *ABOUT BEFRS:* Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. — 🎬 *CREDITS:* DIRECTOR/HOST » Sonny Side DIRECTOR OF PHOTOGRAPHY » Trần Quang Đạo CAMERA OPERATOR » Đinh Tuấn Anh EPISODE EDITOR » Lê Anh Đỗ COLOR & MASTER » Quí Nguyễn PRODUCERS » Nhi Huynh, Terryh Nguyen CO-HOSTS » Chichi Yakubu | https://www.instagram.com/chichi.yakubu/ Selected tracks via Audio Network 🛆 *Business Inquiries:* ✉️ [email protected]