WATERMELON Noodles!! Street Food of the Future in Vietnam!!

💗SUPPORT OUR MISSION » http://bit.ly/BestEverPatreon 👕 BEFRS BANDANAS!! GET YOURS NOW » http://bit.ly/ShopBEFRS 🏆BESTY AWARDS 2020 » https://bit.ly/BestyAwards2020 📷 TRUC NGUYEN’S IG » @elbieswt Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty free music: http://share.epidemicsound.com/BEFRS - - - - - - - - - DUY ANH FACTORY 1. MS. HUE’S RICE PAPER ADDRESS: Bau Sim Street, Tan Thong Hoi Ward, Cu Chi District, HCMC FACTORY INFO: Ms Hue’s brother has been making rice paper for more than 20 years. She opened a branch on her property 3 years ago. She has 10 staff working on 3500 bamboo sheets, making from 500 to 700kg of rice papers a day. 💸 PRICE: BÁNH TRÁNG (RICE PAPER) - 27.000 VND - $1.2 USD per kg - - - - - - - - - 2. BÁNH TRÁNG CUỐN BÀ BẮC ADDRESS: 40 Street 11, Ward 4, District 4, HCMC OPENING TIME: 10AM - 10PM 🍚BÁNH TRÁNG CUỐN CHẤM (ROLLED & DIPPED RICE PAPER): Spray water on rice paper. Add dried shrimps, fried shallot, Vietnamese mint, beef liver jerky, quail eggs, and peanuts, then roll. | Dipping sauce: beef liver jerky sauce, mayonnaise, chili, peanuts, and fried shallots. 🍚BÁNH TRÁNG CUỐN (ROLLED RICE PAPER): Spray water on rice paper. Add dried shrimps, fried shallot, Vietnamese mint, beef liver jerky, quail eggs, and peanuts, then roll. Cut into bite-size chunks and add quail eggs, chillies sauce, mayonnaise, Vietnamese mint, fried shallot and peanuts. 🍚BÁNH TRÁNG THANH LONG CUỐN CHẤM (ROLLED & DIPPED DRAGON FRUIT RICE PAPER): Spray water on rice paper. Add dried shrimps, fried shallot, Vietnamese mint, beef liver jerky, quail eggs, and peanuts, then roll. | Dipping sauce: beef liver jerky sauce, mayonnaise, chili, peanuts, and fried shallots. 💸 PRICE: Rolled & Dipped Rice Paper - 40.000 VND - $1.73 USD | Rolled Rice Paper - 50.000 VND - $2.20 USD - - - - - - - - - 3. DRAGON FRUIT FARM & PROCESSING FACILITY ADDRESS: Hang Cau Vua Tan Tru, Ong Do Nghi Street, Tan Tru Township, Long An FARM INFO: Mr. Mai’s family grew rice for generations, then changed all of his crops to red-flesh dragon fruit 4 years ago. They currently have over 3000 dragon fruit plants. 💸 PRICE: THANH LONG RUỘT ĐỎ (RED-FLESH DRAGON FRUIT) 10.000 VND/$0.43 USD p/kg - - - - - - - - - 4. DUY ANH FOODS FACTORY ADDRESS: 368/4, Provincial road 15, Ben Co Hamlet, Phu Hoa Dong Ward, Cu Chi District OPENING TIME: 7AM - 4:30PM SOCIAL: duyanhfoods.vn FACTORY INFO: After studying in the US, Mr. Toan came back to Vietnam and established this company in 2015. His products are now exported to 35 countries including Japan, US, EU, etc. Each day, the factory 8 tonnes of rice paper and 2 tonnes of noodles products. The factory employs over 200 individuals. 💸 PRICE: BÁNH TRÁNG THANH LONG (DRAGON FRUIT RICE PAPER) - 32.000 VND/1.38 USD p/kg | BÚN DƯA HẤU (RICE PAPER) - 23.000 VND/1.00 USD p/kg - - - - - - - - - 5. BÒ LÁ LỐT CÔ LIÊNG ADDRESS: 321 Võ Văn Tần, District 3, HCMC OPENING TIME: 7AM - 9:30PM 🐖BÚN THỊT NƯỚNG (WATERMELON VERMICELLI WITH GRILLED PORK): Boil the vermicelli noodles in hot water. Add watermelon vermicelli, spring onion, grilled pork, grilled beef wrapped with betel leaves, grilled beef wrapped with pork fat, pickles, peanuts, and scallion. Serve with fish sauce. 💸 PRICE: 60.000 VND / $2.6 USD #BestEverFactoryTour #BestEverFoodReviewShow #BEFRS - - - - - - - - - 💬COME SAY HI: INSTAGRAM » http://bit.ly/BestEverInstagram (@besteverfoodreviewshow) FACEBOOK » http://bit.ly/BEFRSFacebook 💗SUPPORT OUR MISSION: Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon Our VIP Patrons: Dallas Howes, Matthew Holden, David Baliles, Jackson Li, Ryan Rhodes, Better-Together, SAM SOM & Gladis Mendoza 🥒ABOUT BEFRS: Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. - - - - - - - - - - - - - 🎬CREDITS: DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải CAMERA OPERATOR » Nguyễn Minh Đức VIDEO EDITOR » Tiep Tran PRODUCERS » Huỳnh Hà My, Khoi Chung & Liz Peterson LINE PRODUCER » Khoi Chung COLOR & MASTER » Quí Nguyễn Selected tracks via Audio Network For business inquiries: [email protected]