Asia’s Most BIZARRE Hot Pots!! TRIGGER WARNING: Extreme Food!!

🎥 SECOND CHANNEL!!! MORE BEFRS » http://bit.ly/2pQYjvM 💗 SUPPORT OUR MISSION » http://bit.ly/BestEverPatreon 📷 CALVIN’S INSTAGRAM » @fkndeliciousness Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty free music: http://share.epidemicsound.com/BEFRS - - - - - - - - - - - - - - - - - HOT POT TOUR 1. LẨU DÊ TÀI KÝ ADDRESS: 57A Ung Văn Khiêm, Bình Thạnh District, HCMC 🍜LẨU XÍ QUÁCH DÊ: Debone the goat. Place bones in a pot. Add okra, tofu skin, taro, tofu, perilla. Wait for it to boil. Serve with egg and rice noodles, vegetables and fermented tofu sauce with satay. Add extra goat brain. 🐐TIẾT CANH: Mince goat throat, meat, tongue, heart and liver. Pour raw goat blood. Garnish with ginger. Wait around 3 minutes to solidify and serve with fresh herb, rice cracker and lime. 💸PRICE: HOT POT: 200,000 VND/$8.85 USD | TIET CANH: 60,000 VND/$2.58 USD - - - - - - - - - - - - - - - - - 2. LẨU CÁ KÈO RAU ĐẮNG ADDRESS: 4 Nguyễn Thị Diệu, District 3, HCMC SOCIAL: https://www.facebook.com/RauDangLauCaBongKeo/ LẨU CÁ KÈO (Mudfish hot pot): Cook the broth (sugar, fish sauce, chillies, MSG, salt, and plain pork broth), and add sour-soup creeper and thorny coriander. Add living mudfish. Serve with vermicelli and vegetables. CÁ KÈO NƯỚNG (Grilled Mudfish): Grill the mudfish on skewers. Spread seasoning and chillies salt on top. Serve with tamarind sauce. 💸PRICE: HOT POT: 230,000 VND /$10.00 USD | FISH: 80,000 VND /$3.4 USD - - - - - - - - - - - - - - - - - 3. LẨU BÒ 123 ADDRESS: 926C Tạ Quang Bửu, District 8, HCMC 🍜LẨU LÒNG BÒ: Cook all types of cow organs including tripe, penis, testicle, tendon and spleen. Place on a dish. Add taro, scallion, onion, thorny coriander and grounded pepper into the broth. Wait for the broth to boil then add all organs. Serve with noodles, vegetables and 2 kinds of sauce fermented tofu with satay, and hoisin and chilli sauce. 💸PRICE: 150,000 VND /$6.4 USD - - - - - - - - - - - - - - - - - 4. CƠ SỞ TRỨNG GIA CẦM SÁNG THÀNH ADDRESS: 353 Bến Bình Đông, District 8, HCMC SOCIAL: https://www.facebook.com/SangThanhED/ 🍜TRỨNG CÚT LỘN: Boil and serve - - - - - - - - - - - - - - - - - 5. LẨU HỘT VỊT LỘN ADDRESS: 286 Nguyễn Trọng Tuyển, Phú Nhuận District, HCMC 🍜LẨU HỘT VỊT LỘN: Place beef brisket, tendon, beef balls. Add broth (cook with traditional medicine and pork bones). Crack 5 balut eggs and add to the pot. Garnish with shredded onion, scallion, Vietnamese mint, coriander, fried shallot, chillies and grounded pepper. Serve with noodles and vegetables. 💸PRICE: 250,000 VND /$10.70 USD PER PLATE #BestEverFoodReviewShow #BestEverSaigonFoodTour #BEFRS - - - - - - - - - - - - - - - - - 💬COME SAY HI: INSTAGRAM » http://bit.ly/BestEverInstagram (@besteverfoodreviewshow) FACEBOOK » http://bit.ly/BEFRSFacebook WEBSITE » http://bit.ly/BEFRSWeb 💗SUPPORT OUR MISSION: Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon Our VIP Patrons: David Baliles, Shiv Gautam, Mike Osaka, Gladis Mendoza & Ryan Rhodes 🥒ABOUT BEFRS: Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. - - - - - - - - - - - - - - - - - 🎬CREDITS: DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải CAMERA OPERATOR » Nguyễn Minh Đức VIDEO EDITOR » Dương Quốc Huy PRODUCER » Huỳnh Hà My PRODUCTION ASSISTANT: Khoi Chung COLOR & MASTER » Quí Nguyễn Selected tracks via Audio Network For business inquiries: [email protected]