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This Japanese Ramen Chain Is an Introvert's Paradise

In this edition of "Food Skills," we head to the Brooklyn location of Ichiran, a Japanese ramen chain known for its unique dining experience. Bowls of cloudy, pork-laced tonkotsu ramen are served in "flavor concentrations booths," where customers are left alone to slurp their noodles in peace. Subscribe to First We Feast on YouTube: http://goo.gl/UxFzhK Check out more of First We Feast here: http://firstwefeast.com/ https://twitter.com/firstwefeast https://www.facebook.com/FirstWeFeast http://instagram.com/firstwefeast First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.

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visibility 193,728 views thumb_up 4.1K comment 261 schedule 1:22 2017 9 years ago
In this edition of "Food Skills," we head to the Brooklyn location of Ichiran, a Japanese ramen chain known for its unique dining experience. Bowls of cloudy, pork-laced tonkotsu ramen are served in "flavor concentrations booths," where customers are left alone to slurp their noodles in peace. Subscribe to First We Feast on YouTube: http://goo.gl/UxFzhK Check out more of First We Feast here: http://firstwefeast.com/ https://twitter.com/firstwefeast https://www.facebook.com/FirstWeFeast http://instagram.com/firstwefeast First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.
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