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4 years ago
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3:20
2022
4 years ago
Guy Fieri is at a laid-back restaurant with upscale food in Santa Fe, New Mexico, where he learns how to make a unique dish with lamb, sunchoke puree, yogurt and blackberries!
Watch #DDD, Fridays at 9|8c and #StreamOnMax!
Subscribe to Food Network ▶ http://foodtv.com/YouTube
Get the recipe ▶ https://foodtv.com/3tGeMBo
Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Find it at Joseph's Culinary Pub: http://www.josephsofsantafe.com
Follow them: https://www.instagram.com/josephsculinarypub
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
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#GuyFieri #DDD #FoodNetwork #CrispyLambNeckConfit
Guy Fieri Eats Crispy Lamb Neck Confit | Diners, Drive-Ins and Dives | Food Network
https://www.youtube.com/watch?v=oMHtqCOLfpM
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