Alton Brown Makes Lemon Meringue Pie | Worst Cooks in America

Alton creates a beautifully delicate, meringue-topped lemon tart 🍋🍋 Subscribe ► http://foodtv.com/YouTube Get the recipe ► https://foodtv.com/31YvVYn Two premier chefs work to transform a team of hopeless cooks from kitchen disasters to kitchen masters, and the last recruit standing wins $25,000. Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Lemon Meringue Tarts RECIPE COURTESY OF ALTON BROWN Level: Advanced Total: 4 hr 30 min (includes freezing and cooling time) Active: 1 hr 40 min Yield: 6 tartlets Ingredients Crust: 150 grams all-purpose flour, plus more for dusting 1/2 teaspoon kosher salt 110 grams (8 tablespoons) cold unsalted butter, sliced into very thin pats 1/4 cup ice water Lemon Filling: 4 large egg yolks (reserve whites for meringue) 50 grams (1/3 cup) cornstarch 280 grams (1 1/3 cups) sugar 1 1/2 cups water 1/4 teaspoon kosher salt 45 grams (3 tablespoons) unsalted butter 1/2 cup lemon juice plus 1 tablespoon finely grated lemon zest Meringue: 4 large egg whites 120 grams sugar 1/2 teaspoon cream of tartar 1/4 teaspoon kosher salt Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp ► WEBSITE: https://www.foodnetwork.com ► FULL EPISODES: https://watch.foodnetwork.com ► FACEBOOK: https://www.facebook.com/FoodNetwork ► INSTAGRAM: https://www.instagram.com/FoodNetwork ► TWITTER: https://twitter.com/FoodNetwork #WorstCooksInAmerica #FoodNetwork #AnneBurrell #AlexGuarnaschelli #LemonMeringueTarts Alton Brown Makes Lemon Meringue Pie | Worst Cooks in America | Food Network https://youtu.be/fEerO5a9wss