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9 years ago
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5:30
2017
9 years ago
In the second installment of Cooking Cheat Sheet, Chef Jessica Roy shows how to roast and carve a chicken.
Subscribe ► http://foodtv.com/YouTube
Cooking school is never boring when Jess Roy is your instructor. In Cooking Cheat Sheet, she plays off of the fundamental skills taught in culinary school to break down core recipes that every cook should have in their repertoire. It’s okay if your mom didn’t teach you. JRoy is here to help.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Save the recipe: https://foodtv.com/2U3pmPU
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp
► WEBSITE: https://www.foodnetwork.com
► FULL EPISODES: https://watch.foodnetwork.com
► FACEBOOK: https://www.facebook.com/FoodNetwork
► INSTAGRAM: https://www.instagram.com/FoodNetwork
► TWITTER: https://twitter.com/FoodNetwork
#CookingCheatSheet #FoodNetwork #FliptheBirdRoastChicken
How to Roast and Carve a Chicken | Cooking Cheat Sheet | Food Network
https://youtu.be/x66Dmx1iSSk
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