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Lemon-Glazed Coconut Cake

Instead of flour, Lemon-Glazed Coconut Cake uses crushed vanilla wafers. Watch Trisha, her sister and niece make their grandmother's recipe. Cook the cake in a bundt pan, covering the fully-cooked cake with a delicious lemon glaze. Get the recipe: https://www.foodnetwork.com/recipes/grandma-yearwoods-coconut-cake-with-coconut-lemon-glaze-recipe-2042557 Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. Watch free FULL EPISODES of Food Network shows: https://www.foodnetwork.com/videos/full-episodes Like Food Network on Facebook: https://www.facebook.com/FoodNetwork Follow Food Network on Instagram: https://www.instagram.com/foodnetwork/ Follow Food Network on Twitter: https://twitter.com/FoodNetwork Visit Food Network online: http://www.foodnetwork.com

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visibility 1,734 views thumb_up 20 schedule 3:11 2014 12 years ago
Instead of flour, Lemon-Glazed Coconut Cake uses crushed vanilla wafers. Watch Trisha, her sister and niece make their grandmother's recipe. Cook the cake in a bundt pan, covering the fully-cooked cake with a delicious lemon glaze. Get the recipe: https://www.foodnetwork.com/recipes/grandma-yearwoods-coconut-cake-with-coconut-lemon-glaze-recipe-2042557 Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. Watch free FULL EPISODES of Food Network shows: https://www.foodnetwork.com/videos/full-episodes Like Food Network on Facebook: https://www.facebook.com/FoodNetwork Follow Food Network on Instagram: https://www.instagram.com/foodnetwork/ Follow Food Network on Twitter: https://twitter.com/FoodNetwork Visit Food Network online: http://www.foodnetwork.com
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