FULL EPISODE: Two Girls and a Farm

In this episode of Wisconsin Foodie, Luke travels to Vernon WI to visit “Two Girls and a Farm” run by couple, Polly and Kris. Polly is from Brazil, a graduate of Le Cordon Bleu cooking school in Peru and has a deep passion for permaculture.. Kris is from the city but has always had a passion for getting back to the land, and when Kris met Polly, they became Two Girls and a Farm. After a tour of the farm, Luke invites Polly back to his home in the Driftless to prepare a special Paella dish outdoors over an open flame. Credits: Executive Producer/Creator: Arthur Ircink Host: Luke Zahm Producers: Luke Zahm and Ruthie Zahm Director of Photography: Dan Peters Cinematography: Dan Peters, Nelson Schneider, Arthur Ircink Editors: Maya Kirchoff, Dan Didier, Nelson Schneider, Arthur Ircink Music: Justin Krol, Quinn Scharber Follow Wisconsin Foodie Here: Website: https://www.wisconsinfoodie.com/ Facebook: https://www.facebook.com/WisconsinFoodie Instagram: https://www.instagram.com/wisconsinfo... #WIFoodieSeason14 #WIFoodieEpisode

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