cell_tower Broadcast Station
visibility 8.4K views schedule 5 years ago
CULCHR.TV Vintage Exclusive
Vintage Sneakers Streetwear +37

Hidden Island Hotel with a Long History and Unexpected Modern Flavors

Hotel Washington is the crown jewel of Washington Island off of Door County. Owner Jeannie Kokes has made a concerted effort to rejuvenate the island by focusing on the local food. Chef Matt Poole and Amanda Ebenhoeh, who were brought into the hotel to reimagine dining by utilizing food from the island. Jeanne has also made the investment into local farms, Hoot Blossom and Folk Tree farms, bringing young farmers to the island to help produce food for the Hotel and other local restaurants. Host Luke Zahm travels Death's Door to the island to get a taste of what Jeanne and her team has been cooking.

0:00 / 0:00

Up Next

Network Discovery
4:05
play_arrow

Guy Fieri Eats Minestrone Soup | Diners, Drive-Ins and Dives

Food

197K views

27:09
play_arrow

2023 Besty Awards!! Best Food Moments of the Year!!

Food

442.1K views

5:32
play_arrow

Alex Guarnaschelli's Rutabaga, Pear and Turnip Gratin | The Kitchen

Food

15.4K views

19:53
play_arrow

EXTREME CURRY FACTORY in Bangladesh + INSANE Street Food Tour of Chittagong, Bangladesh!!!

Food

3.1M views

33:22
play_arrow

Top 10 Videos in the Gulf Coast with Guy Fieri | Diners, Drive-Ins and Dives

Food

287.8K views

29:49
play_arrow

Amazing Turkish Food and Attractions in Istanbul - Istanbul, Turkey, Travel Guide!

Food

3.7M views

0:27
play_arrow

How to Make Zucchini Tarts That Look Like Flowers

Food

4.4K views

1:01
play_arrow

Swiss Roll Pumpkins

Food

3K views

favorite

Support the Culture

Discover more from the community

Explore
visibility 8,383 views thumb_up 120 comment 5 schedule 23:41 2021 5 years ago
Hotel Washington is the crown jewel of Washington Island off of Door County. Owner Jeannie Kokes has made a concerted effort to rejuvenate the island by focusing on the local food. Chef Matt Poole and Amanda Ebenhoeh, who were brought into the hotel to reimagine dining by utilizing food from the island. Jeanne has also made the investment into local farms, Hoot Blossom and Folk Tree farms, bringing young farmers to the island to help produce food for the Hotel and other local restaurants. Host Luke Zahm travels Death's Door to the island to get a taste of what Jeanne and her team has been cooking.
apparel Vintage steps Sneakers checkroom Streetwear sports_esports Gaming travel Travel chef_hat Food broadcast_on_home Tech child_care Kids sell Reselling sports Sports comedy_mask Comedy tv_guide Entertainment skateboarding Skate style Cards history_2 Retro money_range Business headphones Music dictionary Learn rss_feed News wall_art Art landscape Outdoors newspaper Docuseries manga Anime sports_kabaddi Wrestling styler Lifestyle car_gear Auto supervisor_account Reality shopping_bag Shopping diamond Luxury military_tech Military borg Sci-Fi language_international International grass Western weather_hail Weather movie Movie car_gear Engineering casino Gameshow home_and_garden Home universal_local Local bath_soak Relaxation

More to Watch

4:05

Guy Fieri Eats Minestrone Soup | Diners, Drive-Ins and Dives

197K views • 4 years ago

27:09

2023 Besty Awards!! Best Food Moments of the Year!!

442.1K views • 2 years ago

5:32

Alex Guarnaschelli's Rutabaga, Pear and Turnip Gratin | The Kitchen

15.4K views • 5 years ago

19:53

EXTREME CURRY FACTORY in Bangladesh + INSANE Street Food Tour of Chittagong, Bangladesh!!!

3.1M views • 7 years ago

33:22

Top 10 Videos in the Gulf Coast with Guy Fieri | Diners, Drive-Ins and Dives

287.8K views • 1 year ago

29:49

Amazing Turkish Food and Attractions in Istanbul - Istanbul, Turkey, Travel Guide!

3.7M views • 10 years ago