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Home Town Beans | Simple Soyman

In this episode of Wisconsin Foodie, we start at a farm in Pulaski, Wisconsin where farmer Chris Jaworski grows a highly sought after variety of organic soybeans. Next, James Beard nominated chef Luke Zahm travels to Milwaukee to visit Simple Soyman, Wisconsin’s only tofu manufacturing facility. Owners R Jay and Barbara Gruenwald take Luke through the process of that transform soybeans into savory blocks. On his way back to the Driftless Cafe, Luke stops to pick fresh watercress that he then incorporates into a show-closing dish of fried parsnips and tofu. Simple Soyman - http://www.simplesoyman.com/ Driftless Cafe - http://driftlesscafe.com/ Website - http://wisconsinfoodie.com/ Facebook - https://www.facebook.com/WisconsinFoodie/ Director - Arthur Ircink Host - Luke Zahm Camera - Dan Peters, Nelson Schneider, Arthur Ircink, Sam Kersebet Editor - Ryan Sarnowski, Nelson Schneider Colorist - Nick Eason Production Assistant - Sam Kersebet Music - Allen Coté Voiceover - Jessica Bell Special Thanks - Chris Jaworski, Barbara Gruenwald, R Jay Gruenwald, Luke Zahm, Ruthie Zahm, Garry Denny, Tom Micksch

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visibility 3,406 views thumb_up 50 comment 7 schedule 24:27 2019 7 years ago
In this episode of Wisconsin Foodie, we start at a farm in Pulaski, Wisconsin where farmer Chris Jaworski grows a highly sought after variety of organic soybeans. Next, James Beard nominated chef Luke Zahm travels to Milwaukee to visit Simple Soyman, Wisconsin’s only tofu manufacturing facility. Owners R Jay and Barbara Gruenwald take Luke through the process of that transform soybeans into savory blocks. On his way back to the Driftless Cafe, Luke stops to pick fresh watercress that he then incorporates into a show-closing dish of fried parsnips and tofu. Simple Soyman - http://www.simplesoyman.com/ Driftless Cafe - http://driftlesscafe.com/ Website - http://wisconsinfoodie.com/ Facebook - https://www.facebook.com/WisconsinFoodie/ Director - Arthur Ircink Host - Luke Zahm Camera - Dan Peters, Nelson Schneider, Arthur Ircink, Sam Kersebet Editor - Ryan Sarnowski, Nelson Schneider Colorist - Nick Eason Production Assistant - Sam Kersebet Music - Allen Coté Voiceover - Jessica Bell Special Thanks - Chris Jaworski, Barbara Gruenwald, R Jay Gruenwald, Luke Zahm, Ruthie Zahm, Garry Denny, Tom Micksch
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