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8 years ago
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20:07
2018
8 years ago
In this episode of Wisconsin Foodie we go behind the scenes at The Pabst Theater in Milwaukee, WI to get a rare peek into the kitchen of rockstars. The Pabst Theater has been a well-known landmark for entertainment in Milwaukee for generations. What’s less known, however, is the amazing chef treatment that every act gets when they come through Milwaukee. We join Pabst Theater Group Chef Kevin Sloan and Cole Ersel as they picks up ingredients and prepare dinner for tonight’s musical guest Lake Street Dive. Each night of the week Kevin and his crew will cook for a new band and find inspiration for that meal by listening to their music and researching the band. Today we make stops at an asian market, a mushroom grow op and an international grocery store.
Pabst Theater - http://pabsttheater.org/
Website - http://wisconsinfoodie.com/
Facebook - https://www.facebook.com/WisconsinFoodie/
Director: Arthur Ircink
Executive Producer: Arthur Ircink
Host: Kyle Cherek
Camera: Dan Peters, Arthur Ircink, Nelson Schneider
Lead Editor: Ryan Sarnowski
Editor: Nelson Schneider
Assistant Editor: Carol Brandt
Colorist: Nick Eason
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